Crockpot Chipotle Chicken & Green Beans

Updated: Nov 12, 2018


6 Chicken Thighs (with skin)

2 Cans of Green Beans (drained)

1 Package Full Fat Philadelphia Cream Cheese (room temperature)

½ Cup of Heavy Whipping Cream

1 Cup of Parmesan Cheese

½ Cup of Keto Mayonnaise

¼ Cup of Shredded Cheddar Cheese

Select Savory Seasonings Chipotle Rub

Select Savory Seasonings Smoked Sweet Paprika


-Sprinkle both sides of the chicken with the Select Savory Seasonings Chipotle Seasoning, place in the crockpot and cook on low for 5-6 hours.

-One hour before dinner, drain the grease from the chicken out of the crock pot. A ladle works well to remove the grease. Once the grease has been removed put the two cans of drained green beans into the crockpot.

-Combine the Cream Cheese, Heavy Whipping Cream, Parmesan Cheese and Mayonnaise and pour on top of the green beans and chicken in the crockpot.

-Sprinkle the Cheddar Cheese on top of the Cream Cheese mixture and sprinkle ½ Teaspoon of the Select Savory Seasonings Smoked Sweet Paprika on top.

-Put the cover back on the crockpot and cook for one hour, and then enjoy

Nutrition Facts Servings: 6

Amount per serving Calories 494% Daily Value *

Total Fat 41.5g 53%

Saturated Fat 16.6g 83%

Cholesterol 123mg 41%

Sodium 630mg 27%

Total Carbohydrate 4.5g 2%

Dietary Fiber 0.5g 2%

Total Sugars 1.9g

Protein 25.4g

Vitamin D 6mcg 29%, Calcium 218mg 17%, Iron 1mg 6%, Potassium 182mg, 4%

*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice.


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